Farmers

Asparagus
Outback Farms Parkdale, OR

Basil pesto
Basil is from Wintergreen Farm, Noti, OR (certified organic) (food alliance certified) Hazelnuts from Meridian Farms, Aurora, OR (certified organic)

Beets
Persephone Farm, Sweet Home, OR (certified organic)

Blackberries
Ayers Creek Farm, Gaston, OR (certified organic)

Button Mushrooms
Yamhill County Mushrooms, Yamhill, OR (food alliance certified)

Carrots
Prairie Creek in Joseph, OR (certified organic) (food alliance certified)

Cheddar
Tillamook Creamery, Tillamook,OR, (rBGHrBST free)

Eggs
WAG Organic in Champoeg, OR and Persephone Farm in Lebenon, OR

art action

Writing Around Portland

every third Thursday morning and one Sunday morning every month to experience the transformative power of writing in community.

Locally Infused

every third Thursday morning and one Sunday morning every month to experience the transformative power of writing in community.

Writing Workshop

third Thursdays 9:00 am - 11:00 am at HOTLIPS Pizza - Hawthorne

about us

Sustainability

At HOTLIPS we’re fortunate to work in the place where agri- culture, community and place converge. Like bees, the buzz of farmers, customers and friends create incredible oppor- tunities for collaboration. One discussion about green power can lead to action on better transportation, waste reduction, composting or pollinators. Sustainability is about community, everything is tied together, solutions come from working together and we are grateful for everyone’s contribution.